100 Examples of sentences containing the noun "digestion"

Definition

Digestion is the biological process by which food is broken down into smaller, absorbable components, allowing nutrients to be absorbed into the body. It involves both mechanical and chemical processes that occur in the digestive tract.

Synonyms

• Assimilation
• Metabolism
• Breakdown
• Digestion process
• Nutrient absorption

Antonyms

• Indigestion
• Malabsorption
• Starvation
• Ingestion (in the context of not breaking down food)

Examples

1. The body relies on digestion to convert food into energy.
2. Poor digestion can lead to various health issues.
3. After eating, the digestion process begins in the stomach.
4. Enzymes play a crucial role in digestion.
5. The digestion of carbohydrates starts in the mouth.
6. Healthy eating habits promote better digestion.
7. Stress can negatively impact digestion.
8. Lactose intolerance affects the digestion of dairy products.
9. The human body is designed for efficient digestion.
10. Probiotics can enhance the digestion of food.
11. Digestion occurs over several hours after a meal.
12. Fiber aids in the digestion of foods.
13. The digestion of proteins begins in the stomach.
14. Some people experience discomfort during digestion.
15. Digestion is essential for nutrient absorption.
16. The speed of digestion can vary among individuals.
17. Certain medications can interfere with digestion.
18. The digestion of fats requires bile.
19. Digestion can be affected by various health conditions.
20. Learning about digestion can help improve dietary choices.
21. The digestion of complex carbohydrates takes longer.
22. After surgery, digestion may be temporarily disrupted.
23. The digestion process is largely regulated by hormones.
24. Digestion can be a complex biochemical process.
25. The health of the gut microbiome influences digestion.
26. Proper hydration supports effective digestion.
27. Certain foods can slow down digestion.
28. The digestion of food involves both physical and chemical changes.
29. Overeating can lead to discomfort during digestion.
30. Digestion can vary based on an individual's metabolic rate.
31. The small intestine is where most digestion takes place.
32. Age can impact the efficiency of digestion.
33. A balanced diet promotes healthy digestion.
34. Digestion begins with the act of chewing.
35. Some fruits can aid in the digestion of meals.
36. Digestion is a key factor in overall health.
37. The stomach acid plays a vital role in digestion.
38. Enzymatic digestion helps break down complex molecules.
39. The digestion of fiber is different from other nutrients.
40. Nutritional deficiency can arise from poor digestion.
41. Digestion can produce gas as a byproduct.
42. The digestion of plant-based foods can be slower.
43. Regular exercise can enhance digestion.
44. The process of digestion can be influenced by emotions.
45. Understanding digestion can help with weight management.
46. The digestion of sugars occurs quickly in the body.
47. Food intolerances can complicate digestion.
48. Digestion is an ongoing process that continues throughout the day.
49. The liver plays a role in the digestion of fats.
50. Certain herbs are known to aid in digestion.
51. Digestion can be impacted by gut health.
52. The digestion of food is essential for survival.
53. Slow digestion can cause uncomfortable symptoms.
54. The pancreas produces enzymes that assist in digestion.
55. The digestion process is crucial during pregnancy.
56. Digestion involves a series of coordinated muscle contractions.
57. The digestion of fiber can promote regular bowel movements.
58. Understanding digestion can help with meal planning.
59. The digestion of food releases energy.
60. Some people take supplements to improve digestion.
61. The digestion of food can be affected by food combinations.
62. Digestion can be influenced by genetic factors.
63. Healthy fats can support digestion.
64. Digestion may be slower during sleep.
65. The digestion of food creates waste products for excretion.
66. Hormones regulate the speed of digestion.
67. The digestion of proteins requires specific enzymes.
68. Digestion can be a sensitive topic for some individuals.
69. The digestion of food is a vital aspect of nutrition.
70. The complexity of digestion varies with different diets.
71. Some people experience rapid digestion after meals.
72. Digestion can be affected by hydration levels.
73. The process of digestion begins as soon as food enters the mouth.
74. Some cultures have unique practices to aid digestion.
75. The digestion of food varies with the type of cuisine.
76. Digestion can produce different sensations in the body.
77. An imbalance in gut bacteria can disrupt digestion.
78. Digestion involves the breakdown of food into macronutrients.
79. The digestion of certain foods can take longer than others.
80. Chewing food thoroughly aids in digestion.
81. Digestion can be influenced by the time of day.
82. The digestion of food can create a temporary increase in metabolism.
83. Digestive enzymes can enhance the digestion process.
84. Digestion is often overlooked in discussions about health.
85. The digestion of food is a complex interplay of systems.
86. The body's ability to process food is crucial for digestion.
87. Digestion can be a topic of interest in nutritional studies.
88. The digestion process can be optimized with proper diet.
89. Digestion is an integral part of the body's functions.
90. The digestion of meals can affect energy levels.
91. Certain spices are known to improve digestion.
92. The digestion of fibrous foods can be challenging.
93. Digestion can be disrupted by changes in routine.
94. The digestion process is essential for maintaining health.
95. Digestion can produce heat as a byproduct.
96. Foods rich in enzymes can facilitate digestion.
97. The digestion of food is a continuous journey.
98. Digestion is a fundamental biological function.
99. Understanding the science of digestion can empower better eating.
100. The intricacies of digestion are still being researched today.