100 Examples of sentences containing the common noun "fricassee"

Definition

Fricassee is a noun that refers to a method of cooking that involves cutting meat (often chicken, rabbit, or veal) into pieces and cooking it slowly in a covered pot, typically with a white sauce made from stock, cream, and often vegetables. It can also refer to the dish itself when prepared in this style.

Synonyms

• Stew
• Ragout
• Casserole

Antonyms

• Raw
• Uncooked

Examples

1. They decided to fricassee the chicken for dinner.
2. She learned how to fricassee vegetables for a healthier meal.
3. The chef will fricassee the rabbit with herbs and spices.
4. I love how they fricassee the meat to make it tender and flavorful.
5. For tonight's menu, we will fricassee the fish with a lemon sauce.
6. He plans to fricassee the leftover turkey from Thanksgiving.
7. They often fricassee their favorite cuts of beef for special occasions.
8. The recipe calls for you to fricassee the vegetables before serving.
9. I'm excited to fricassee the duck with a sweet glaze.
10. She taught him how to fricassee chicken properly.
11. The restaurant is famous for its fricassee of lamb.
12. We should fricassee the mushrooms for a delicious side dish.
13. To make the sauce, first, we need to fricassee the shallots.
14. He learned to fricassee seafood in culinary school.
15. They will fricassee the pork with a garlic-infused broth.
16. The cookbook suggests to fricassee the ingredients slowly for better flavor.
17. I prefer to fricassee my vegetables rather than steam them.
18. She often fricassee her meals to save time in the kitchen.
19. The chef decided to fricassee his famous chicken dish with a twist.
20. We can fricassee the leftovers and make a new meal.
21. He forgot to fricassee the meat before adding the sauce.
22. They want to fricassee the game hen with wild mushrooms.
23. You can fricassee the lamb shanks for a hearty dish.
24. The family recipe includes instructions on how to fricassee the meat perfectly.
25. I would like to fricassee the vegetables with a hint of spice.
26. She plans to fricassee the shrimp for a festive dinner.
27. He prefers to fricassee his chicken rather than grill it.
28. They want to fricassee the dish with a new sauce this time.
29. The traditional way is to fricassee the meat in a cast-iron skillet.
30. We should fricassee the duck to enhance its flavor.
31. My grandmother used to fricassee her chicken with a creamy sauce.
32. He will fricassee the vegetables before adding them to the stir-fry.
33. To make a quick dinner, she decided to fricassee the leftover beef.
34. The best way to fricassee fish is to use fresh herbs.
35. They learned how to fricassee meat at the cooking class.
36. She wants to fricassee the carrots in a light broth.
37. The chef will fricassee the veal with a rich wine sauce.
38. We can always fricassee the ingredients to save on prep time.
39. He was taught to fricassee the chicken until it's golden brown.
40. They plan to fricassee the vegetables for a unique flavor.
41. She decided to fricassee the remaining ingredients for a special dish.
42. Let's fricassee the meat with some fresh thyme.
43. He likes to fricassee the vegetables for a comforting stew.
44. They often fricassee game meat for special occasions.
45. She learned to fricassee various meats during her culinary internship.
46. To make it savory, we should fricassee the onions first.
47. He will fricassee the chicken with a blend of spices.
48. They want to fricassee the squash with a hint of cinnamon.
49. You can always fricassee fish to make it more palatable.
50. The recipe suggests to fricassee the ingredients to meld the flavors.
51. I prefer to fricassee my proteins rather than frying them.
52. She decided to fricassee the mushrooms with garlic and thyme.
53. We can fricassee the meat in a slow cooker for tenderness.
54. He often fricassee his meals to bring out the natural flavors.
55. The chef plans to fricassee the meat with a zesty sauce.
56. She wants to fricassee the vegetables for a nutritious dish.
57. They will fricassee the chicken using a family recipe.
58. He learned how to fricassee his favorite cuts of meat.
59. I’m going to fricassee the shrimp with a spicy sauce tonight.
60. She likes to fricassee her foods for a unique taste.
61. They enjoy learning how to fricassee various proteins in class.
62. Let’s fricassee the leftovers and enjoy a quick meal.
63. He decided to fricassee the duck with seasonal vegetables.
64. They want to fricassee the chicken for a comforting dinner.
65. She prefers to fricassee her meats rather than roast them.
66. The class will teach you how to fricassee various dishes.
67. I love how they fricassee the vegetables until they’re tender.
68. He often fricassee his chicken to enhance its flavor.
69. They will fricassee the vegetables with a splash of white wine.
70. She plans to fricassee the pork with apples and onions.
71. He learned to fricassee fish in a flavorful broth.
72. I want to fricassee the chicken with a creamy mushroom sauce.
73. They decided to fricassee the remaining roast beef.
74. She enjoys the process of learning to fricassee various meats.
75. We will fricassee the vegetables with a touch of olive oil.
76. He will fricassee the chicken and serve it with rice.
77. They like to fricassee their meals to bring out richer flavors.
78. I love how easy it is to fricassee the ingredients together.
79. She wants to fricassee the meat in a savory sauce.
80. They often fricassee their leftovers for a gourmet touch.
81. He learned to fricassee chicken in a rich sauce.
82. Let’s fricassee the vegetables with a hint of lemon.
83. She enjoys to fricassee the fish with fresh herbs.
84. They plan to fricassee the lamb for a special occasion.
85. He decided to fricassee his turkey with a twist.
86. We can always fricassee the ingredients for a quick meal.
87. She likes to fricassee the meat before serving it.
88. They will fricassee the chicken with a spicy marinade.
89. He wants to fricassee the vegetables for added flavor.
90. I love how they fricassee the chicken in the slow cooker.
91. She plans to fricassee the rabbit with root vegetables.
92. They often fricassee their meals for a comforting touch.
93. Let’s fricassee the remaining ingredients for dinner.
94. He learned to fricassee the meat to make it more tender.
95. She enjoys to fricassee her meals for a unique experience.
96. They will fricassee the fish with a ginger sauce.
97. He decided to fricassee the chicken for a family gathering.
98. I want to fricassee the vegetables with a balsamic glaze.
99. She likes to fricassee her favorites for a hearty meal.
100. They enjoy to fricassee the meat with a traditional recipe.