100 Examples of sentences containing the common noun "kharif"

Definition

Kharif refers to the cropping season in India and other South Asian countries that begins with the onset of the southwest monsoon and lasts until the harvest in the late fall. It primarily involves the cultivation of crops that require more water and are sown with the arrival of the rains.

Synonyms

• Monsoon season
• Rainy season
• Wet season

Antonyms

• Rabi (the dry season when crops are sown in winter)
• Dry season

Examples

1. Farmers usually Kharif their fields in June.
2. The success of the Kharif season largely depends on the amount of rainfall.
3. During the Kharif period, rice is one of the most commonly grown crops.
4. Many farmers prepare their soil before they Kharif their seeds.
5. The monsoon brings the much-needed water for the Kharif crops.
6. In some regions, farmers Kharif multiple times a year.
7. The agricultural calendar revolves around the Kharif and Rabi seasons.
8. Farmers often face challenges when they Kharif during unexpected droughts.
9. The government provides subsidies to support Kharif cultivation.
10. The harvest festival celebrates the end of the Kharif season.
11. It is essential to check the weather forecast before you Kharif your crops.
12. Many traditional dishes are made from Kharif produce.
13. The Kharif season is crucial for ensuring food security.
14. Farmers often share tips on how to effectively Kharif their land.
15. The Kharif season can significantly impact the economy of rural areas.
16. I learned how to Kharif paddy during my summer internship.
17. Crop rotation strategies are often planned around the Kharif season.
18. Most of the rainfall occurs during the Kharif months.
19. The agricultural extension officer advised us on how to Kharif better.
20. Many pests are more prevalent during the Kharif season.
21. I always look forward to the markets after the Kharif harvest.
22. The timing of when to Kharif can affect the yield.
23. Sustainable practices are encouraged during the Kharif season.
24. Many local festivals are held to celebrate the Kharif harvest.
25. The soil must be well-prepared before you Kharif.
26. Farmers in the region Kharif millet during the rainy season.
27. The decline in rainfall has forced farmers to rethink their Kharif strategies.
28. I took part in a workshop on how to Kharif effectively.
29. The Kharif season attracts many laborers from neighboring regions.
30. The cycle of planting and harvesting is crucial when you Kharif crops.
31. The Kharif crops are usually ready for harvest by November.
32. There are various techniques to improve the yield when you Kharif.
33. Some farmers prefer to Kharif traditional varieties of crops.
34. The community will come together to help each other Kharif.
35. I enjoy learning about how to Kharif different types of grains.
36. The local government encourages farmers to Kharif drought-resistant varieties.
37. We must ensure we have enough resources to Kharif this year.
38. The challenges of climate change affect how farmers Kharif today.
39. The Kharif season is marked by vibrant colors in the fields.
40. Many farmers utilize organic methods when they Kharif.
41. The cooperative society helps its members Kharif more effectively.
42. I plan to Kharif my vegetable garden this season.
43. The agricultural fairs often showcase the best Kharif produce.
44. We should discuss strategies to better Kharif in the coming years.
45. The impact of the Kharif season can be seen in local economies.
46. The community center offers classes on how to Kharif sustainably.
47. The Kharif season is a time of hard work for farmers.
48. I helped my neighbor Kharif his crops last year.
49. The weather conditions can greatly influence when to Kharif.
50. Many farmers are adapting to climate change by modifying their Kharif practices.
51. The importance of water management cannot be underestimated when you Kharif.
52. I witnessed a great harvest when they Kharif their fields properly.
53. The festival of lights often coincides with the end of the Kharif season.
54. The agricultural department provides training on how to Kharif effectively.
55. Proper planning is essential to ensure successful Kharif production.
56. The local market buzzes with activity after the Kharif harvest.
57. Crop diseases can affect how well you Kharif your plants.
58. Many families depend on the success of the Kharif season for their livelihood.
59. I have seen many innovations in how farmers Kharif their land.
60. The Kharif period is a time of both hope and uncertainty for farmers.
61. I admire how my grandfather knows when to Kharif.
62. The local agricultural university conducts research on improving Kharif yields.
63. I was surprised by how much effort it takes to Kharif properly.
64. The Kharif season brings together the community for harvest celebrations.
65. We must ensure that our methods to Kharif are environmentally friendly.
66. The demand for Kharif crops increases during the festive season.
67. The soil quality directly affects how well you can Kharif.
68. I attended a seminar on the best practices for Kharif farming.
69. The cooperative formed to help farmers successfully Kharif their crops.
70. The government introduced new technologies to aid in Kharif production.
71. I learned valuable lessons about how to Kharif from my parents.
72. The cultural significance of the Kharif season is immense.
73. We need to assess the soil before we Kharif this year.
74. Farmers often share their experiences about how to Kharif in the community.
75. The correct timing is crucial when you Kharif.
76. The Kharif crops are essential for our food supply.
77. I noticed how my neighbor expertly Kharif his garden.
78. The Kharif season is a vital part of our agricultural calendar.
79. There are specific rituals associated with the start of the Kharif season.
80. The local economy thrives when farmers successfully Kharif.
81. I was curious to see how they would Kharif this year.
82. The challenges faced during the Kharif season can be overwhelming.
83. I volunteered to help local farmers Kharif their fields.
84. The success of the Kharif season relies heavily on teamwork.
85. I took notes on how best to Kharif different crops.
86. The Kharif harvest is celebrated with great enthusiasm.
87. Many farmers learn to Kharif from their ancestors.
88. The agricultural extension services provide assistance to those who Kharif.
89. I enjoy reading about innovative ways to Kharif.
90. The community gathers to celebrate after a successful Kharif.
91. Understanding the local climate is crucial to effectively Kharif.
92. I was fortunate to watch the farmers Kharif their fields.
93. The Kharif season plays a significant role in our culture.
94. I plan to Kharif more organic crops this year.
95. The government’s policies can influence how farmers Kharif.
96. Many people visit farms to learn about how to Kharif.
97. The fruits of our labor are evident after we Kharif successfully.
98. The future of farming depends on how well we Kharif.
99. Our community is known for producing high-quality Kharif crops.
100. During the Kharif season, the fields are a sight to behold.