100 Examples of sentences containing the common noun "refrigeration"

Definition

Refrigeration is the process or technique of cooling and preserving food, beverages, or other perishable items by lowering temperatures to inhibit the growth of bacteria and other microorganisms. It can also refer to the equipment or systems used to achieve this cooling effect, such as refrigerators and freezers.

Synonyms

  • Cooling
  • Chilling
  • Preservation
  • Cold storage
  • Cryogenics

Antonyms

  • Heating
  • Warming
  • Cooking
  • Incubation

Examples

  1. The refrigeration process is essential for keeping dairy products fresh.
  2. Many restaurants rely on refrigeration to ensure the quality of their ingredients.
  3. Advances in refrigeration technology have greatly improved food safety.
  4. The refrigeration unit in my home broke down last week.
  5. Efficient refrigeration methods can help reduce food waste significantly.
  6. We need to enhance our refrigeration systems to maintain optimal temperatures.
  7. The refrigeration of vaccines is crucial for their effectiveness.
  8. They are investing in new refrigeration techniques for their food storage.
  9. The refrigeration industry has seen major innovations in recent years.
  10. Without proper refrigeration, leftovers can spoil quickly.
  11. The refrigeration cycle involves the absorption and rejection of heat.
  12. Many people underestimate the importance of refrigeration in daily life.
  13. The refrigeration of certain fruits can alter their taste and texture.
  14. She studied refrigeration technology in college.
  15. The refrigeration truck ensured the produce arrived fresh.
  16. We learned about the history of refrigeration in science class.
  17. The refrigeration system needs regular maintenance to function properly.
  18. Refrigeration is vital for the pharmaceutical industry.
  19. The refrigeration of meat products is regulated by health departments.
  20. Their home refrigeration system is energy efficient.
  21. The refrigeration of wine requires specific temperature controls.
  22. He is an expert in refrigeration engineering.
  23. The refrigeration process can extend the shelf life of food items.
  24. She explained how refrigeration works to the students.
  25. The refrigeration of chemical compounds can be necessary for experiments.
  26. They are developing a new refrigeration method to save energy.
  27. The refrigeration in the lab needed to be upgraded.
  28. Seasonal changes can affect the efficiency of refrigeration systems.
  29. The refrigeration industry is adapting to new environmental regulations.
  30. Understanding refrigeration principles is important for food scientists.
  31. The refrigeration of certain items requires precise temperature controls.
  32. After refrigeration, the leftovers tasted just as good.
  33. Advances in refrigeration have made it easier to transport food globally.
  34. The refrigeration of blood products is critical for hospitals.
  35. They are researching sustainable refrigeration practices.
  36. The refrigeration cycle involves compression and expansion of gases.
  37. Many people rely on refrigeration for meal preparation.
  38. The refrigeration industry plays a key role in food distribution.
  39. The refrigeration of perishables is essential in catering services.
  40. A malfunction in refrigeration can lead to significant losses.
  41. The refrigeration system at the event kept drinks cold.
  42. Modern refrigeration units have smart technology features.
  43. The refrigeration of fruits can help maintain their nutritional value.
  44. Energy-efficient refrigeration is a growing trend in households.
  45. The refrigeration of raw ingredients is vital in a commercial kitchen.
  46. The refrigeration process can vary between different food types.
  47. The refrigeration of fish is important to prevent spoilage.
  48. Many countries have regulations governing refrigeration practices.
  49. The refrigeration system was designed to minimize energy consumption.
  50. Proper refrigeration can significantly reduce the risk of foodborne illnesses.
  51. The refrigeration in the store kept the ice cream perfectly solid.
  52. They prefer natural methods of refrigeration when possible.
  53. The refrigeration of cosmetics helps preserve their effectiveness.
  54. The refrigeration of flowers can extend their lifespan.
  55. Learning about refrigeration technology can lead to career opportunities.
  56. The refrigeration of dairy products is strictly monitored.
  57. The refrigeration system malfunctioned during the heatwave.
  58. They installed a new refrigeration unit to improve efficiency.
  59. The refrigeration of beverages is necessary for events.
  60. The refrigeration cycle is a fundamental concept in thermodynamics.
  61. The refrigeration of certain chemicals requires specialized equipment.
  62. The refrigeration in the warehouse helps maintain inventory quality.
  63. They are exploring the impact of climate change on refrigeration methods.
  64. The refrigeration of medical supplies is essential for patient care.
  65. The refrigeration system is monitored remotely for efficiency.
  66. The refrigeration of produce is crucial for farmers' markets.
  67. She is studying the effects of refrigeration on food quality.
  68. The refrigeration of frozen foods requires careful handling.
  69. The refrigeration unit was repaired after a power surge.
  70. They emphasized the importance of refrigeration in food safety training.
  71. The refrigeration process can vary significantly across industries.
  72. Seasonal fruits require specific refrigeration techniques.
  73. The refrigeration of pharmaceuticals prevents degradation.
  74. The refrigeration system must be compliant with health regulations.
  75. The refrigeration of goods during transport is critical for freshness.
  76. They are experimenting with new refrigeration technologies.
  77. The refrigeration of test samples is necessary for accuracy.
  78. The refrigeration industry is constantly evolving.
  79. Proper refrigeration can enhance the flavor of certain foods.
  80. The refrigeration unit is equipped with a digital thermostat.
  81. The refrigeration of baked goods can change their texture.
  82. The refrigeration of herbs can preserve their aroma.
  83. They conducted research on the efficiency of refrigeration systems.
  84. The refrigeration of chocolate requires careful temperature control.
  85. The refrigeration process needs to be well understood by food handlers.
  86. The refrigeration in the facility was upgraded for better performance.
  87. The refrigeration of beverages is important for customer satisfaction.
  88. The refrigeration cycle is crucial for maintaining low temperatures.
  89. The refrigeration of meat is a primary concern for butchers.
  90. The refrigeration systems must be energy efficient to reduce costs.
  91. The refrigeration of baby formula is important for safety.
  92. The refrigeration unit has a built-in energy-saving mode.
  93. They are investigating the best practices for refrigeration in homes.
  94. The refrigeration of chemicals can prevent unwanted reactions.
  95. The refrigeration process is essential in food preservation.
  96. The refrigeration of delicate items requires specialized care.
  97. The refrigeration of ingredients affects their cooking properties.
  98. They are committed to improving refrigeration methods for sustainability.
  99. The refrigeration of food and drinks is critical during summer months.
  100. The refrigeration policies in place help ensure product safety.